2015 Trip Advisor Certificate of Excellence

Camelot Steakhouse, a recipient of the 2015 Trip Advisor Certificate of Excellence, features the finest cuts of beef, the freshest seafood, an impressive wine menu, and a variety of decadent desserts. Camelot Steakhouse is one of the most popular options on the Las Vegas strip. The restaurant boasts a welcoming environment with first-class friendly service. The mouth-watering new dinner menu features Make It a Feast option for all steaks from the mesquite charcoal grill. Don't forget to ask your server about our secret menu items! Camelot Steakhouse is the quintessential Las Vegas steakhouse.

Hours of operation

Mon - Sun 5:00 PM - 10:00 PM

Contact

Reservations 702.597.7449

For parties of 10 or more 702.597.7025

Price Range

$$$

Dress Code

Casual
National Prime Rib Day

April 27-29, 2018
$59 Per Person

Appetizer

Baby Iceberg Wedge Salad
Bacon, Tomato, Onion, Wisconson Bleu Cheese Dressing

Barrel-Aged Manhatten or Cosmopolitan

Entree

Roasted Garlic & Peppercorn Crusted Prime Rib
Truffled Manchego Mac-N-Cheese
Grilled Spring Asparagus

Glass of Camelot Cabernet

Dessert

Bananas Au Rum
with Praline Pecan ice cream

Mother's Day Weekend

May 11-13, 2018

Upgrade your dinner for +$18

With the purchase of any entrée, upgrade your meal with your choice of soup or Caesar salad, one side, dessert, and our hand-crafted Mother’s Day cocktail.

Mother's Day Cocktail

Devereaux
6+ year aged Bulleit bourbon, floral St. Germain Elderflower, splash of lemon, and topped with champagne.

Sizzlin' Summer BBQ Special

$39 Per Person

Additional $13 
JACK WITH A BEER BACK

Excalibur’s Own Single Barrel Whiskey and a Seasonal IPA

BBQ BACON CHOPPED SALAD

Shaved cabbage, corn, red onion, chipotle ranch, chopped bacon

HOUSE SMOKED BBQ TRIO

Baby back ribs, sliced beef brisket, and rotisserie chicken quarter served with corn on the cob, baked beans, jalapeno cornbread muffin

WHISKEY CAKE

Vanilla Chantilly Cream, Candied Pecans

Las Vegas Restaurant Week

June 18-29, 2018
$50 Per Person

Appetizer

Baby Iceberg Wedge Salad
Bacon, tomato, onion and Maytag bleu cheese dressing
Or
Lobster Bisque
Fresh lobster, crème fraiche

Entree

Pan Seared Sea Scallops
Citrus mashed potatoes, lime tamari butter sauce
Or
Roast Prime Rib of Beef
Au jus, creamed horseradish, mashed potatoes, steamed asparagus
Or
Grilled Flat Iron Steak
Chimichurri sauce, garlic fries

Dessert

Tiramisu
Ladyfingers soaked in coffee syrup, filled with mascarpone cream
Or
Vanilla Crème Brûlée
With fresh berries

Menu
Details

Walking Directions

From Valet

Walk through the casino. Make a right on the walkway by the table games and take the escalator to the second floor. When you get to the top make a U-turn towards the buffet and the steakhouse will be on your left.

Hours of operation

Mon - Sun 5:00 PM - 10:00 PM

Lounge Hours

Monday - Sunday 5:00 PM - 10:00 PM
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